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From: chu@lasspvax.UUCP (Clare Chu)
Newsgroups: net.nlang.india,net.cooks
Subject: Re: Indian cookery in America
Message-ID: <190@lasspvax.UUCP>
Date: Tue, 5-Feb-85 18:27:01 EST
Article-I.D.: lasspvax.190
Posted: Tue Feb  5 18:27:01 1985
Date-Received: Fri, 8-Feb-85 00:52:35 EST
References: <7858@brl-tgr.ARPA> <7860@brl-tgr.ARPA> <>
Reply-To: chu@lasspvax.UUCP (Clare Chu)
Organization: Theory Center (Cornell University)
Lines: 17
Xref: watmath net.nlang.india:18 net.cooks:3422
Summary: 

In article <> larry@cci-bdc.UUCP (Larry DeLuca) writes:
>> 
>> 	Several Indian families I know in the Baltimore area make
>> Tandoori Turkey (really!) for Thanksgiving.  You make it just like
>> Tandoori Chicken, 'cept you start with a turkey.  The turkey meat
>> tends to fall apart a bit (which isn't really bad anyway), and
>> it tastes really good.  I was a bit surprised when I first had it.
>> 
>> 						-JCP-
>
>could you post the recipe to here or net.cooks?  it sounds really good...
>
>					larry...
>
>(or if you don't think there's enough interest, just mail it to me...)

        ME TOO...please      clare...