Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10 5/3/83; site nsc.UUCP Path: utzoo!watmath!clyde!burl!ulysses!harpo!seismo!hao!hplabs!menlo70!nsc!chuqui From: chuqui@nsc.UUCP (Chuq Von Rospach) Newsgroups: net.cooks Subject: Re: Cusinart (sp) - (nf) Message-ID: <648@nsc.UUCP> Date: Thu, 16-Feb-84 11:49:05 EST Article-I.D.: nsc.648 Posted: Thu Feb 16 11:49:05 1984 Date-Received: Sat, 18-Feb-84 04:04:28 EST References: <651@ihuxq.UUCP> Organization: National Semiconductor, Sunnyvale Lines: 16 Of course I can use my hands to knead my bread. That is how they did things before food processors. The problem is that it can take me 30-45 minutes a loaf, while if I use my FP I can reduce taht to about 5-10 (with much less work). This, to me, is the difference between home baked break and wonder bread, since I don't have time (and I'm not willing to put the energy into) making break the way my grandfather made it. I guess it all depends on your perception of what your time is worth. For me, the cost of my FP has more than repaid itself in time save on break baking alone... chuq -- From the house at Pooh Corner: Chuq 'Nuke Wobegon' Von Rospach {fortune,menlo70}!nsc!chuqui Have you hugged your Pooh today? Cottleston, Cottleston, Cottleston Pie