Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site dartvax.UUCP Path: utzoo!watmath!clyde!burl!ulysses!harpo!decvax!dartvax!rccall From: rccall@dartvax.UUCP (R. Christian Call) Newsgroups: net.cooks Subject: Re: Mashed Potatoes Message-ID: <688@dartvax.UUCP> Date: Tue, 7-Feb-84 18:21:13 EST Article-I.D.: dartvax.688 Posted: Tue Feb 7 18:21:13 1984 Date-Received: Fri, 10-Feb-84 01:32:55 EST References: <965@proper.UUCP> Organization: Dartmouth College Lines: 11 Here's a mashed potato recipe that should work well: Peel about 6 medium-sized potatoes and boil until done (i.e. until you can insert and withdraw a for from them smoothly). Remove from heat [and drain water, of course]; add about 1 cup of SCALDED milk and some butter (about 1/4-1/2 stick). Mash with a potato masher. I don't know why your recipe doesn't work, but then I don't know what it is. Perhaps it's the food processor. Try this one and see what happens (let me know if you have trouble).